Ciabatta Rôti de porc moutarde

by Crous Languedoc Roussillon 300 g in Sandwiches Barcode 00014922
Average nutritional quality
Ultra-processed food

Ciabatta Rôti de porc moutarde by Crous Languedoc Roussillon provides 227 kcal per 100 g, with 0.7 g of sugars and 9.2 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category and comes in a 300 g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
9.3 g · Moderate
Saturated fat
1.2 g · Low
Sugars
0.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 227 kcal 681 kcal 284 −20%
Total fat 9.3 g 27.9 g 36% 15.6 −40%
Saturated fat 1.2 g 3.6 g 18% 5.2 −77%
Carbohydrates 25.2 g 75.6 g 27% 25.4
Total sugars 0.7 g 2.1 g 3.9 −82%
Added sugars 0 g 0 g 0% 2 −100%
Dietary fiber 1.6 g 4.8 g 17% 1.9 −17%
Protein 9.2 g 27.6 g 55% 15.5 −41%
Salt 1 g 3 g 2 −49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 46%
Sugars lower 17%
Salt lower 34%
Saturated fat lower 23%
Protein top 63%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PAIN CIABATTA 50% : Farine [BLE, ORGE malté torréfié, BLE maltéj, eau, huiles et graisses végétales [huile d'olive vierge extra], GLUTEN DE BLE, sel, levure, levain de SEIGLE désactivé, ferments, agent de traitement de la farine : acide ascorbique. Garniture 50% Rôti de porc 40% (viande de porc 97% [origine France], sel, arôme naturel, poivre blanc, ail), tomate 20%, MAYONNAISE 16,7% (huile de colza 68,5%, eau, vinaigre, jaune d'OEUF frais 5%, MOUTARDE de Dijon [eau, graine de MOUTARDE, vinaigre, sel, antioxydant : DĪSULFITE de potassium, acidifiant acide citrique], sel. sucre, amidon modifié, épaississant gomme xanthane, acidifiant E330 antioxydant : E385, colorants : Jutéine et extrait de paprika, arômes) salade batavia 13,3% MOUTARDE à l'ancienne 10% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, vin blanc [contient SULFITES], sucre, épices, acidifiant [acide citrique], conservateur [DISULFITE de potassium]). (% exprimé sur le garniture)

Allergens
Sulphur dioxide and sulphites

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Serving size
300g
Labels & certifications
natural flavors
Sold in
France
Barcode
00014922

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ciabatta Rôti de porc moutarde?

Ciabatta Rôti de porc moutarde contains 227 kcal per 100 g and about 681 kcal per serving (300g).

How much sugar is in Ciabatta Rôti de porc moutarde?

Ciabatta Rôti de porc moutarde has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ciabatta Rôti de porc moutarde healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ciabatta Rôti de porc moutarde contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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