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Chorizo pata negra cebo de campo

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Labeyrie product.

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Chorizo pata negra cebo de campo

by Labeyrie in Cured sausages Barcode 3033610007463
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Chorizo pata negra cebo de campo by Labeyrie provides 432 kcal per 100 g, with 1.7 g of sugars and 25 g of protein. That is 20% more sugar than the average product in this category. It is listed in the Cured sausages category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
15 g · High
Sugars
1.7 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 432 kcal 65 kcal 360 +20%
Total fat 36 g 5.4 g 7% 28.8 +25%
Saturated fat 15 g 2.3 g 12% 11 +36%
Carbohydrates 2.1 g 0.3 g 0% 2.7 −22%
Total sugars 1.7 g 0.3 g 1.4 +20%
Protein 25 g 3.8 g 8% 22.8 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 791 Cured sausages products on Foodmetria.

Compared with other cured sausages

Calories higher 25%
Sugars higher 30%
Saturated fat higher 19%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15.0g
Labels & certifications
No preservatives
Sold in
France
Barcode
3033610007463

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chorizo pata negra cebo de campo?

Chorizo pata negra cebo de campo contains 432 kcal per 100 g and about 65 kcal per serving (15.0g).

How much sugar is in Chorizo pata negra cebo de campo?

Chorizo pata negra cebo de campo has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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