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Chocolats
Chocolats by Maison Guinguet provides 485 kcal per 100 g, with 27.7 g of sugars and 5.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 485 kcal |
| Total fat | 31.2 g |
| Saturated fat | 16.7 g |
| Carbohydrates | 43 g |
| Total sugars | 27.7 g |
| Added sugars | 42.2 g |
| Protein | 5.5 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
ASSORTIMENT DE CHOCOLATS ETUI 6 CHOCOLATS CHOCOLATS Noir 70%, lait 36% de cacao. INGRÉDIENTS : sucre 38%, beurre de cacao 17,3%, masse de cacao 17,1%, poudre de LAIT entier 5,9% , NOISETTE 4,9% fruit de la passion 4%, sirop de glucose 3,7%, eau 3,3% , chocolat LAIT caramel, huile de tournesol, LAIT entier, CREME, LAIT écrémé en poudre, sucre caramélisé, sel, framboise, epices, arôme naturel de vanille, protéines de LAIT, biscuit (farine de BLE, sucre, farine de malt de BLE, lecithine de tournesol, poudre à lever, sel, arôme naturel de vanille), emulsifiant : lécithine de SOJA, gélifiant: pectine, E407, acidifiant: acide citrique, colorant: E170(i), E171, E172(ii), E100
- Allergens
- GlutenMilkNutsSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760052699894
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolats?
Chocolats contains 485 kcal per 100 g.
How much sugar is in Chocolats?
Chocolats has 27.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolats healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolats vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolats contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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