Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip

by Our Family 1 COOKIE in Pie dough Barcode 0070253498190
Bad nutritional quality
Ultra-processed food

Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip by Our Family provides 474 kcal per 100 g, with 36.8 g of sugars and 5.3 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category and comes in a 1 COOKIE pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
10.5 g · High
Sugars
36.8 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (19 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 474 kcal 90 kcal 376 +26%
Total fat 21 g 4 g 5% 17.3 +21%
Saturated fat 10.5 g 2 g 10% 9 +17%
Carbohydrates 63.2 g 12 g 4% 52.5 +20%
Total sugars 36.8 g 7 g 18.5 +99%
Added sugarsUSDA 36.8 g 7 g 14% 8.9 +315%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 5.3 g 1 g 2% 6.8 −23%
Salt 1.1 g 0.2 g 1.2 −10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Compared with other pie dough

Calories higher 15%
Sugars higher 15%
Salt lower 48%
Saturated fat higher 29%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Artificial Flavor), Vegetable Oil (Palm, Soybean And/Or Cottonseed Oils), Water. Contains 2% Or Less Of Each Of The Following: Molasses, Corn Syrup Solids, Salt, Eggs, Baking Soda, Skim Milk, Natural And Artificial Flavors.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 COOKIE
Serving size
1 cookie (19 g)
Sold in
United States, world
Barcode
0070253498190

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip?

Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip contains 474 kcal per 100 g and about 90 kcal per serving (1 cookie (19 g)).

How much sugar is in Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip?

Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Chip Break & Bake Cookie Dough, Chocolate Chip contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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