Nutrition report ready
Chococoa Baking Company, The Whoopie, Raspberry Cream
Nutri-Score E NOVA 4
View detailsChococoa Baking Company, The Whoopie, Raspberry Cream
Chococoa Baking Company, The Whoopie, Raspberry Cream by Chococoa Baking Company Inc. provides 310 kcal per 100 g, with 35.7 g of sugars and 4.8 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pie (42 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 310 kcal | 130 kcal | 389 −20% | |
| Total fat | 9.5 g | 4 g | 5% | 18.2 −48% |
| Saturated fat | 6 g | 2.5 g | 13% | 7.4 −19% |
| Carbohydrates | 52.4 g | 22 g | 8% | 51.9 |
| Total sugars | 35.7 g | 15 g | 31.8 +12% | |
| Dietary fiber | 2.4 g | 1 g | 4% | 1.8 +33% |
| Protein | 4.8 g | 2 g | 4% | 4.7 |
| Salt | 1.1 g | 0.4 g | 0.7 +63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Confectioners' sugar (sugar, corn starch), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), butter (cream. milk. natural flavoring), brown sugar. buttermilk (cultured fat free milk. salt, modified food starch, mono and diglycerides, carrageenan, locust bean gum), water, raspberry puree (raspberries, sugar), dutch process cocoa powder. free range eggs, dark chocolate (chocolate, sugar. cocoa butter, soy lecithin, vanilla), vanilla extract, sweet chocolate (sugar, cocoa liquor, vegetable fat, soy lecithin, cinnamon), baking soda. sea salt.
- Allergens
- EggsGlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pie (42 g)
- Sold in
- United States
- Barcode
- 0862464000244
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chococoa Baking Company, The Whoopie, Raspberry Cream?
Chococoa Baking Company, The Whoopie, Raspberry Cream contains 310 kcal per 100 g and about 130 kcal per serving (1 pie (42 g)).
How much sugar is in Chococoa Baking Company, The Whoopie, Raspberry Cream?
Chococoa Baking Company, The Whoopie, Raspberry Cream has 35.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chococoa Baking Company, The Whoopie, Raspberry Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chococoa Baking Company, The Whoopie, Raspberry Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chococoa Baking Company, The Whoopie, Raspberry Cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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