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Chilli con quinoa
Chilli con quinoa by Biona provides 65 kcal per 100 g, with 3.7 g of sugars and 2.9 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 65 kcal |
| Total fat | 0.6 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 10 g |
| Total sugars | 3.7 g |
| Added sugars | 3.6 g |
| Protein | 2.9 g |
| Salt | 1.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, Tomato Puree (15%), Tomatoes (11%), Kidney Beans (10%), Quinoa (7%), Maize, Red Pepper, Carrots, Agave Syrup, Onions, Sea Salt, Fried Onion (Onion, Sunflower Oil), Leek, Thickener: Locust Bean Gum, Chili (0.2%), Cumin, Parsley, Coriander (0.1%), Paprika, Garlic
- May contain traces
- CeleryGlutenSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5032722317543
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chilli con quinoa?
Chilli con quinoa contains 65 kcal per 100 g.
How much sugar is in Chilli con quinoa?
Chilli con quinoa has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chilli con quinoa healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chilli con quinoa vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Chilli con quinoa contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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