Chik'N Patty
Textured vegetable protein (soy protein concentrate, soy protein isolate, wheat gluten, water for hydration), egg white protein, contains 2% or less: natural flavor, soy sauce powder, spices, salt, corn oil. broth
Chik'N Patty by Atlantic Natural Foods Llc provides 95 kcal per 100 g, with 1.6 g of sugars and 15.9 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 patty (63 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 95 kcal | 60 kcal | 205 −54% | |
| Total fat | 2.4 g | 1.5 g | 2% | 12.9 −82% |
| Saturated fat | 0 g | 0 g | 0% | 4.8 −100% |
| Carbohydrates | 4.8 g | 3 g | 1% | 3.6 +32% |
| Total sugars | 1.6 g | 1 g | 1 +56% | |
| Dietary fiber | 3.2 g | 2 g | 7% | 1.1 +204% |
| Protein | 15.9 g | 10 g | 20% | 18.4 −14% |
| Salt | 1.1 g | 0.7 g | 1.5 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3357 Meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, natural flavor, salt.
Product details
- Serving size
- 1 patty (63 g)
- Sold in
- United States
- Barcode
- 0845561000355
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chik'N Patty?
Chik'N Patty contains 95 kcal per 100 g and about 60 kcal per serving (1 patty (63 g)).
How much sugar is in Chik'N Patty?
Chik'N Patty has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chik'N Patty healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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