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Chiffonnade salami sec de boeuf
Chiffonnade salami sec de boeuf by André Krief provides 287 kcal per 100 g, with 0.5 g of sugars and 33 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salami category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 287 kcal | 372 −23% |
| Total fat | 17 g | 30.2 −44% |
| Saturated fat | 8 g | 11.9 −33% |
| Carbohydrates | 0.5 g | 1.8 −72% |
| Total sugars | 0.5 g | 0.9 −42% |
| Added sugars | 12.5 g | 2.5 +402% |
| Protein | 33 g | 23.3 +42% |
| Salt | 4.8 g | 4 +21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2795 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Macreuse de boeuf kacher origine UE (167g de boeuf pour 100g de produit fini) sel, saccharose, épices et plantes aromatiques, conservateurs: nitrate de potassium (E252)ferments de maturation, enveloppe, eau collagène. Cellulose. Produit sujet à dessication.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3265980705186
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chiffonnade salami sec de boeuf?
Chiffonnade salami sec de boeuf contains 287 kcal per 100 g.
How much sugar is in Chiffonnade salami sec de boeuf?
Chiffonnade salami sec de boeuf has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chiffonnade salami sec de boeuf healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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