Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic

in Meals Barcode 0075278042632
Average nutritional quality
Ultra-processed food

Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic provides 129 kcal per 100 g, with 1.4 g of sugars and 21.4 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: milk.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.7 g · Low
Sugars
1.4 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (70 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 129 kcal 90 kcal 178 −28%
Total fat 2.1 g 1.5 g 2% 7.9 −73%
Saturated fat 0.7 g 0.5 g 3% 2.8 −74%
Carbohydrates 4.3 g 3 g 1% 17.8 −76%
Total sugars 1.4 g 1 g 3.1 −53%
Added sugarsUSDA 1.4 g 1 g 2% 1.2 +17%
Dietary fiber 0 g 0 g 0% 2 −100%
Protein 21.4 g 15 g 30% 8.7 +145%
Salt 1.9 g 1.3 g 1.2 +59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
66% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
2.1 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0.7 g per 100 g, 5% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meals

Calories lower 35%
Sugars lower 39%
Salt higher 11%
Saturated fat lower 26%
Protein top 6%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Boneless skinless chicken breast with rib meat, water, seasonings (parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], sugar, spices, dehydrated garlic, onion powder, yeast extract, garlic powder, paprika, dehydrated roasted garlic, whey, buttermilk solids, dehydrated parsley, salt), contains 2% or less of modified food starch, salt, sodium phosphates, potassium lactate, potassium acetate, sodium diacetate.

Palm oil freeNot vegan
Allergens
Milk

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 package (70 g)
Sold in
United States
Barcode
0075278042632

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic?

Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic contains 129 kcal per 100 g and about 90 kcal per serving (1 package (70 g)).

How much sugar is in Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic?

Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chicken with parmesan garlic seasoning diced breast with rib meat, parmesan garlic contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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