Chicken Noodle Light Soup

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 236 g (1 cup)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

High protein

28% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

0.6 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0.2 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Source of fiber

0.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Low calorie

30 kcal per 100 g (EU: no more than 40 kcal per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Ingredients: chicken broth, carrots, white chicken meat (cooked white chicken meat, water, modified corn starch, salt, sodium phosphate), enriched egg noodles (wheat flour, semolina wheat, egg, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), celery, contains less than 2% of; salt, chicken flavoring (hydrolyzed soy protein, hydrolyzed corn gluten, yeast extract, salt, natural flavor), chicory root extract, chicken fat, guar gum, xanthan gum, carob bean gum, carrot juice concentrate, onion powder, potassium chloride, sugar, natural flavor, dried chives, dried parsley, garlic powder, maltodextrin, beta carotene (for color)

Allergens

CeleryEggsGluten

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

236 g (1 cup)

Sold in

United States

Barcode

0072036985002

Prices reported by shoppers