Chicken Fajita Burrito

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 burito (227 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Burritos products on Foodmetria.

Compared with other burritos

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flour Tortilla (Wheat Flour, Water, Canola Oil, Contains 2% Or Less Of: Oat Fiber, Vital Wheat Gluten, Cane Sugar, Cultured Wheat Flour, Salt, Distilled Monoglyceride, Malic Acid, Baking Soda, Cellulose Gum, Guar Gum, Sodium Acid Pyrophosphate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fajita Rice (Cooked Rice [Water, Green And Red Peppers, Enriched Long Grain Rice {Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid}), Onions, Tomatoes (Tomatoes, Sea Salt, Calcium Chloride, Citric Acid), Natural Flavors, Hot Sauce {Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum, Benzoate Of Soda (To Preserve Freshness)), Canola Oil, Sea Salt, Spices, Garlic, Cilantro, Paprika [Paprika, Rosemary Extract], Sour Cream [Cultured Cream]), Grilled Seasoned Chicken (Chicken Breast, Marinade [Lime Juice, Water, Oil Blend {Canola Oil, Extra Virgin Olive Oil}, Light Brown Sugar, Cilantro, Smoked Salt, Chipotle Peppers In Adobo Sauce {Chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic}, Spices, Garlic, Chili Powder {Chili Pepper, Spices, Salt, Garlic Powder, Silicon Dioxide (To Prevent Caking), Ethoxyquin}, Smoked Paprika, Corn Starch, Xanthan Gum], Yeast Extract [Yeast Extract, Citrus Extract]).

Allergens

GlutenMilk

Additives 11

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

8 oz

Serving size

1 burito (227 g)

Sold in

United States

Barcode

0850061353139

Prices reported by shoppers