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Chewing-gum
Chewing-gum by JETgum provides 252 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks sucrés category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 252 kcal | 428 −41% |
| Total fat | 0 g | 16.7 −100% |
| Saturated fat | 0 g | 8.2 −100% |
| Carbohydrates | 63 g | 62.8 |
| Total sugars | 0 g | 38.3 −100% |
| Added sugars | 0 g | 27.8 −100% |
| Protein | 0 g | 5.4 −100% |
| Salt | 0.2 g | 0.6 −69% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 657 Snacks sucrés products on Foodmetria.
Compared with other snacks sucrés
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chewing-gum sans sucres, avec édulcorants, goût menthe verte. Ingrédients: édulcorants: sorbitol, maltitol xylitol, sirop de maltitol, aspartame, acesulfame-K; gomme base, colorant carbonate de calcium; aromes, stabilisant gomme arabique; correcteur d'acidité : carbonates de sodium, émulsifiant: lecithines (tournesol); agents d'enrobage: cire de carnauba. Contient une source de phénylalanine. Une consommation excessive peut avoir des effets laxatifs. Contient des édulcorants. À conserver à l'abri de la chaleur et de l'humidité. A consommer de préférence avant le voir le dessous de l'emballage
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Contains a source of phenylalanine
- Sold in
- France
- Barcode
- 4056489191575
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chewing-gum?
Chewing-gum contains 252 kcal per 100 g.
How much sugar is in Chewing-gum?
Chewing-gum has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chewing-gum healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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