Cheesecake
Cheesecake by Robert Irvine Foods provides 259 kcal per 100 g, with 17.7 g of sugars and 4.7 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 220 kcal | 318 −19% | |
| Total fat | 12.9 g | 11 g | 14% | 18.5 −30% |
| Saturated fat | 7.1 g | 6 g | 30% | 10.4 −32% |
| Carbohydrates | 34.1 g | 29 g | 11% | 33 |
| Total sugars | 17.7 g | 15 g | 21.8 −19% | |
| Dietary fiber | 5.9 g | 5 g | 18% | 1.3 +370% |
| Protein | 4.7 g | 4 g | 8% | 5.3 −11% |
| Salt | 0.5 g | 0.4 g | 0.4 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese (pasteurized cultured milk and cream, salt, xanthan, carob bean and or guar gum), sugar, strawberry filling (sugar, water, strawberries, food starch, citric acid, salt, natural flavor), whole eggs, yogurt (cultured milk), water, wheat flour, nonfat milk solids, milk protein concentrate, enriched wheat flour (contain: niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca starch, soluble corn fiber, modified corn starch, palm oil, whole wheat flour, butter, molasses, honey, salt, baking soda, natural flavors, vanilla extract, soy lecithin, stevia extract.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0814351020033
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheesecake?
Cheesecake contains 259 kcal per 100 g and about 220 kcal per serving (3 onz (85 g)).
How much sugar is in Cheesecake?
Cheesecake has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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