Nutrition report ready
Cheese & cheddar sandwich crackers, cheese & cheddar
Nutri-Score E NOVA 4
View detailsCheese & cheddar sandwich crackers, cheese & cheddar
Cheese & cheddar sandwich crackers, cheese & cheddar provides 510 kcal per 100 g, with 13.7 g of sugars and 7.8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Package (51 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 510 kcal | 260 kcal | 433 +18% | |
| Total fat | 25.5 g | 13 g | 17% | 17.4 +47% |
| Saturated fat | 6.9 g | 3.5 g | 18% | 5.1 +34% |
| Carbohydrates | 60.8 g | 31 g | 11% | 63.5 |
| Total sugars | 13.7 g | 7 g | 15 −9% | |
| Added sugarsUSDA | 3.9 g | 2 g | 4% | 15.6 −75% |
| Dietary fiber | 2 g | 1 g | 4% | 4.7 −58% |
| Protein | 7.8 g | 4 g | 8% | 9.7 −19% |
| Salt | 2 g | 1 g | 1.3 +58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from August 2025. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), whey, sugar, cheddar cheese (milk, cheese cultures, salt, enzymes). contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), natural and artificial flavor, sodium phosphate, butter (cream, salt), yellow 6, citric acid, nonfat milk, turmeric extract color, red pepper, disodium phosphate, buttermilk, peanut flour, soy lecithin.
- Allergens
- GlutenMilkPeanutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Package (51 g)
- Sold in
- United States
- Barcode
- 0030100211471
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheese & cheddar sandwich crackers, cheese & cheddar?
Cheese & cheddar sandwich crackers, cheese & cheddar contains 510 kcal per 100 g and about 260 kcal per serving (1 Package (51 g)).
How much sugar is in Cheese & cheddar sandwich crackers, cheese & cheddar?
Cheese & cheddar sandwich crackers, cheese & cheddar has 13.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheese & cheddar sandwich crackers, cheese & cheddar healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese & cheddar sandwich crackers, cheese & cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese & cheddar sandwich crackers, cheese & cheddar contain?
According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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