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Cheddar sandwich crackers, cheddar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Cheddar sandwich crackers, cheddar

in Biscuits and cakes Barcode 0030100124511
Bad nutritional quality
Ultra-processed food

Cheddar sandwich crackers, cheddar provides 500 kcal per 100 g, with 15.4 g of sugars and 7.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
23.1 g · High
Saturated fat
5.8 g · High
Sugars
15.4 g · Moderate
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Package (26 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 130 kcal 433 +16%
Total fat 23.1 g 6 g 8% 17.3 +33%
Saturated fat 5.8 g 1.5 g 8% 5.1 +13%
Carbohydrates 61.5 g 16 g 6% 63.5
Total sugars 15.4 g 4 g 15
Added sugarsUSDA 3.8 g 1 g 2% 15.7 −76%
Dietary fiber 0 g 0 g 0% 4.7 −100%
Protein 7.7 g 2 g 4% 9.7 −20%
Salt 2 g 0.5 g 1.3 +59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Compared with other biscuits and cakes

Calories higher 18%
Sugars higher 41%
Salt higher 19%
Saturated fat higher 35%
Protein top 48%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), whey, sugar, cheddar cheese (milk, cheese cultures, salt, enzymes). contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), natural and artificial flavors, sodium phosphate, butter (cream, salt), citric acid, nonfat milk, turmeric extract color, yellow 6, peanut flour, soy lecithin.

Contains palm oilNot vegan
Allergens
GlutenMilkPeanutsSoybeans

Additives 11

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Package (26 g)
Sold in
United States
Barcode
0030100124511

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheddar sandwich crackers, cheddar?

Cheddar sandwich crackers, cheddar contains 500 kcal per 100 g and about 130 kcal per serving (1 Package (26 g)).

How much sugar is in Cheddar sandwich crackers, cheddar?

Cheddar sandwich crackers, cheddar has 15.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheddar sandwich crackers, cheddar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheddar sandwich crackers, cheddar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheddar sandwich crackers, cheddar contain?

According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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