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Cheddar
Cheddar by Wyke Farms provides 416 kcal per 100 g, with 0.5 g of sugars and 25.4 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheddar slices category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 416 kcal | 377 +10% |
| Total fat | 34.9 g | 30.8 +13% |
| Saturated fat | 21.7 g | 19.2 +13% |
| Carbohydrates | 0.5 g | 2.2 −77% |
| Total sugars | 0.5 g | 1.2 −58% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 25.4 g | 22.8 +12% |
| Salt | 1.8 g | 2 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 126 Cheddar slices products on Foodmetria.
Compared with other cheddar slices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait de vache pasteurisé, sel, ferments lactiques (Lait), Enzyme coagulante microbienne, colorant E160b(ii)
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5021427913129
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheddar?
Cheddar contains 416 kcal per 100 g.
How much sugar is in Cheddar?
Cheddar has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheddar contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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