Chapagetti Jjajang Noddles

by Nongshim in Noodles Barcode 0031146022939
Bad nutritional quality
Ultra-processed food

Chapagetti Jjajang Noddles by Nongshim provides 449 kcal per 100 g, with 4.7 g of sugars and 7.9 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Noodles category. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
16.5 g · Moderate
Saturated fat
7.1 g · High
Sugars
4.7 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bag (127 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 449 kcal 570 kcal 312 +44%
Total fat 16.5 g 21 g 27% 3.9 +323%
Saturated fat 7.1 g 9 g 45% 1.2 +467%
Carbohydrates 67.7 g 86 g 31% 56.9 +19%
Total sugars 4.7 g 6 g 2.9 +65%
Added sugars 1.6 g 2 g 4% 0.5 +188%
Dietary fiber 3.9 g 5 g 18% 3.5 +11%
Protein 7.9 g 10 g 20% 10.1 −22%
Salt 2.2 g 2.8 g 0.9 +135%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 6%
Sugars higher 12%
Salt higher 14%
Saturated fat higher 5%
Protein top 65%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

enriched wheat flour, wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, potato starch, modified potato starch, seasoned vegetable oil, canola oil, corn oil, olive oil, natural flavors, artificial flavors, flakes, garlic, onion, ginger, natural flavors, sesame oil, polyglycerol esters of fatty acids, mustard oil, tocopherols, soybean paste, wheat flour, salt, contains less than 2% of: citric acid, dextrates, disodium guanylate, disodium inosinate, disodium succinate, dried flakes, onion, carrot, hydrolyzed corn protein, maltodextrin, dextrose, glucose, sodium phosphate tribasic, d-xylose, fried potato, palm oil, garlic, hydrolyzed soy protein, maltodextrin, modified corn starch, wheat gluten, citric acid, vinegar, flavor enhancer, dextrose, glucose, sodium phosphate tribasic, d-xylose, tocopherols, antioxidant, wheat starch, yeast extract, yellow corn flour, powdered

Contains palm oil
Allergens
GlutenSesame seedsSoybeans

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bag (127 g)
Sold in
United States
Barcode
0031146022939

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chapagetti Jjajang Noddles?

Chapagetti Jjajang Noddles contains 449 kcal per 100 g and about 570 kcal per serving (1 bag (127 g)).

How much sugar is in Chapagetti Jjajang Noddles?

Chapagetti Jjajang Noddles has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chapagetti Jjajang Noddles healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chapagetti Jjajang Noddles contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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