Cebolla caramelizada bio by Ibsa

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Cebolla caramelizada bio

by Ibsa 250 g in Onions and their products Barcode 8412464096116
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Cebolla caramelizada bio by Ibsa provides 175 kcal per 100 g, with 19 g of sugars and 1 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Onions and their products category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
0.6 g · Low
Sugars
19 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 175 kcal 206 −15%
Total fat 3.5 g 10.3 −66%
Saturated fat 0.6 g 3.1 −81%
Carbohydrates 35 g 23.9 +47%
Total sugars 19 g 12.7 +49%
Added sugars 15 g 6.5 +132%
Dietary fiber 1.4 g 3.4 −60%
Protein 1 g 3.4 −70%
Salt 0.1 g 1 −90%

Category average across 65 Onions and their products products on Foodmetria.

Compared with other onions and their products

Calories higher 44%
Sugars higher 24%
Salt lower 17%
Saturated fat higher 43%
Protein top 66%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cebolla*, azúcar de caña* (15%), aceite de oliva virgen extra*(3%) y acidulante ácido cítrico. (*Procedentes de agricultura ecológica)

Palm oil free

Product details

Quantity
250 g
Labels & certifications
No glutenOrganic
Sold in
Spain
Barcode
8412464096116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cebolla caramelizada bio?

Cebolla caramelizada bio contains 175 kcal per 100 g.

How much sugar is in Cebolla caramelizada bio?

Cebolla caramelizada bio has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cebolla caramelizada bio healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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