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Carmel Sauce
Carmel Sauce provides 411 kcal per 100 g, with 57.4 g of sugars and 0.5 g of protein. That is 406% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sauces category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 411 kcal | 62 kcal | 216 +91% | |
| Total fat | 18.2 g | 2.7 g | 3% | 13.9 +31% |
| Saturated fat | 18.2 g | 2.7 g | 14% | 2.3 +675% |
| Carbohydrates | 61.4 g | 9.2 g | 3% | 16.5 +272% |
| Total sugars | 57.4 g | 8.6 g | 11.3 +406% | |
| Added sugars | 0 g | 0 g | 0% | 7.8 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.3 −100% |
| Protein | 0.5 g | 0.1 g | 0% | 2.2 −77% |
| Salt | 0.5 g | 0.1 g | 2.5 −81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2963 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nut Sugar Cream (Milk), Salted Butter Typ Milk), Glucose Syrupartially Inverted Refiners Syrup: Ene Fat of
- Allergens
- Milk
Product details
- Serving size
- 15g
- Sold in
- Ireland
- Barcode
- 5065004160148
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carmel Sauce?
Carmel Sauce contains 411 kcal per 100 g and about 62 kcal per serving (15g).
How much sugar is in Carmel Sauce?
Carmel Sauce has 57.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Carmel Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Carmel Sauce contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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