Carciofina antipasto di carciofi, olive e mandorle

by Benvenuti In Sicilia in Sauces Barcode 8000133001433
Average nutritional quality

Carciofina antipasto di carciofi, olive e mandorle by Benvenuti In Sicilia provides 205 kcal per 100 g, with 3.2 g of sugars and 6.5 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sauces category.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
3.2 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 205 kcal 216 −5%
Total fat 11.5 g 13.9 −17%
Saturated fat 3.2 g 2.3 +37%
Carbohydrates 18.9 g 16.5 +15%
Total sugars 3.2 g 11.3 −72%
Dietary fiber 4.5 g 1.3 +253%
Protein 6.5 g 2.2 +194%
Salt 1.2 g 2.5 −52%

Category average across 2955 Sauces products on Foodmetria.

Compared with other sauces

Calories higher 40%
Sugars lower 30%
Salt lower 36%
Saturated fat higher 28%
Protein top 8%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
8000133001433

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carciofina antipasto di carciofi, olive e mandorle?

Carciofina antipasto di carciofi, olive e mandorle contains 205 kcal per 100 g.

How much sugar is in Carciofina antipasto di carciofi, olive e mandorle?

Carciofina antipasto di carciofi, olive e mandorle has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Carciofina antipasto di carciofi, olive e mandorle healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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