Caramel 'N Fudge Brownie
Caramel 'N Fudge Brownie by Jana's provides 441 kcal per 100 g, with 41.2 g of sugars and 2.9 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 441 kcal | 150 kcal | 389 +13% | |
| Total fat | 20.6 g | 7 g | 9% | 18.2 +13% |
| Saturated fat | 8.8 g | 3 g | 15% | 7.4 +20% |
| Carbohydrates | 67.7 g | 23 g | 8% | 51.9 +30% |
| Total sugars | 41.2 g | 14 g | 31.8 +30% | |
| Dietary fiber | 5.9 g | 2 g | 7% | 1.8 +227% |
| Protein | 2.9 g | 1 g | 2% | 4.7 −38% |
| Salt | 1.1 g | 0.4 g | 0.7 +68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, palm margarine (palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta carotene [coloring] and vitamin a palmitate added), high fructose corn syrup, chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla extract, salt), caramel (sugar, corn syrup, liquid sugar, skim milk, palm oil, butter, salt, mono - and diglycerides, natural flavor, soy lecithin), sugar, pecans, cocoa (processed with alkali), eggs, inulin, modified food starch, fructose, leavening (baking soda, sodium acid pyrophosphate, corn starch, monocalcium phosphate, calcium sulfate), whey, natural flavor, salt, konjac gum, gum acacia, ammonium alginate and calcium alginate.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cookie (34 g)
- Sold in
- United States
- Barcode
- 0024497606897
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel 'N Fudge Brownie?
Caramel 'N Fudge Brownie contains 441 kcal per 100 g and about 150 kcal per serving (1 cookie (34 g)).
How much sugar is in Caramel 'N Fudge Brownie?
Caramel 'N Fudge Brownie has 41.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel 'N Fudge Brownie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramel 'N Fudge Brownie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramel 'N Fudge Brownie contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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