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Caramel
Caramel by Coop provides 521 kcal per 100 g, with 47 g of sugars and 5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bonbons category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 24 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 521 kcal | 125 kcal | 535 | |
| Total fat | 31 g | 7.4 g | 9% | 33.1 −6% |
| Saturated fat | 20 g | 4.8 g | 24% | 18.8 +7% |
| Carbohydrates | 55 g | 13.2 g | 5% | 52 +6% |
| Total sugars | 47 g | 11.3 g | 46.2 | |
| Added sugars | 56.9 g | 13.7 g | 27% | 38.9 +46% |
| Dietary fiber | 1 g | 0.2 g | 1% | 3.1 −68% |
| Protein | 5 g | 1.2 g | 2% | 6 −16% |
| Salt | 0.2 g | 0 g | 0.2 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3704 Bonbons products on Foodmetria.
Compared with other bonbons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, beurre de cacao, lait entier en poudre (Suisse), sirop de glucose, cacao en pâte, eau, humectants (E 420, E1103), lait écrémé en poudre, graisse de palme, caramel en poudre 0.7% (sucre, maltodextrine), émulsifiant (E 322 de soja), arôme naturel, conservateur (E 202), sel de cuisine
- Allergens
- MilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 24 g
- Labels & certifications
- Fair trade
- Sold in
- Switzerland
- Barcode
- 7613331426239
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel?
Caramel contains 521 kcal per 100 g and about 125 kcal per serving (24 g).
How much sugar is in Caramel?
Caramel has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramel contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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