Campbell's soup clam chowder
Campbell's soup clam chowder provides 50 kcal per 100 g, with 1.7 g of sugars and 1.7 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, fish, gluten, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Amount/serving (120 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 50 kcal | 60 kcal | 136 −63% | |
| Total fat | 0.4 g | 0.5 g | 1% | 5 −92% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 10 g | 12 g | 4% | 17.2 −42% |
| Total sugars | 1.7 g | 2 g | 3.6 −53% | |
| Dietary fiber | 1.7 g | 2 g | 7% | 2.4 −29% |
| Protein | 1.7 g | 2 g | 4% | 5.7 −70% |
| Salt | 1.9 g | 2.2 g | 2.4 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Clam stock, potatoes, carrots, tomato paste, clams, celery, modified food starch, contains less than 2% of: salt, green peppers, red peppers, wheat flour, vegetable oil (corn, canola, and/or soybean), monosodium glutamate, spices, yeast extract, sodium phosphate, natural flavoring (cod), clam extract, succinic acid, sugar, soy sauce (soybeans, wheat, salt), onion extract.
- Allergens
- CeleryFishGlutenMolluscsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- Amount/serving (120 ml)
- Sold in
- United States
- Barcode
- 0051000011275
Prices reported by shoppers
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Frequently asked questions
How many calories are in Campbell's soup clam chowder?
Campbell's soup clam chowder contains 50 kcal per 100 g and about 60 kcal per serving (Amount/serving (120 ml)).
How much sugar is in Campbell's soup clam chowder?
Campbell's soup clam chowder has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Campbell's soup clam chowder healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Campbell's soup clam chowder vegan?
Based on its ingredient list, it is not vegan.
What allergens does Campbell's soup clam chowder contain?
According to the label data it contains: Celery, Fish, Gluten, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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