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Campbell's condensed soup pasta
Campbell's condensed soup pasta by Campbell's provides 50 kcal per 100 g, with 0.8 g of sugars and 1.7 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category and comes in a 10½ oz (298 g) pack. Contains: chicken, eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Amount/serving (120 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 50 kcal | 60 kcal | 136 −63% | |
| Total fat | 1.7 g | 2 g | 3% | 5 −67% |
| Saturated fat | 0.4 g | 0.5 g | 3% | 2.1 −80% |
| Carbohydrates | 7.5 g | 9 g | 3% | 17.2 −56% |
| Total sugars | 0.8 g | 1 g | 3.6 −77% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 1.4 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 1.7 g | 2 g | 4% | 5.7 −70% |
| Salt | 1 g | 1.2 g | 2.4 −59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from July 2025. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken stock, enriched pasta (wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, contains less than 2% of: carrot puree, chicken fat, salt, water, cornstarch, natural flavoring, yeast extract, modified food starch, chicken broth**, cane sugar, onions**, soy protein isolate, sodium phosphate, chicken**, garlic extract. **dried
- Allergens
- ChickenEggsGlutenSoybeans
Product details
- Quantity
- 10½ oz (298 g)
- Serving size
- Amount/serving (120 ml)
- Sold in
- United States
- Barcode
- 0051000161505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Campbell's condensed soup pasta?
Campbell's condensed soup pasta contains 50 kcal per 100 g and about 60 kcal per serving (Amount/serving (120 ml)).
How much sugar is in Campbell's condensed soup pasta?
Campbell's condensed soup pasta has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Campbell's condensed soup pasta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Campbell's condensed soup pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Campbell's condensed soup pasta contain?
According to the label data it contains: Chicken, Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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