Caldo de Verduras/Legumes by Kania

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Caldo de Verduras/Legumes

by Kania 120g in Dehydrated vegetable bouillons Barcode 4056489168096
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Caldo de Verduras/Legumes by Kania provides 5 kcal per 100 ml, with 0.1 g of sugars and 0.1 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated vegetable bouillons category and comes in a 120g pack. Contains: celery.

Nutrient levels per 100 ml

Fat
0.4 g · Low
Saturated fat
0.2 g · Low
Sugars
0.1 g · Low
Salt
1 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 250 ml

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 5 kcal 13 kcal 111 −95%
Total fat 0.4 g 1 g 1% 5.2 −92%
Saturated fat 0.2 g 0.5 g 3% 2.2 −91%
Carbohydrates 0.4 g 1 g 0% 11.6 −97%
Total sugars 0.1 g 0.3 g 4.2 −98%
Protein 0.1 g 0.3 g 1% 4.2 −98%
Salt 1 g 2.5 g 12.5 −92%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 86 Dehydrated vegetable bouillons products on Foodmetria. Values are for the prepared product.

Compared with other dehydrated vegetable bouillons

Calories lower 30%
Sugars lower 10%
Salt lower 37%
Saturated fat lower 39%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sal, grasa de palma sostenible certificada, almidón, potenciadores del sabor: glutamato de monosodio, inosinato disódico, guanilato disódico; 4% hortalizas (cebolla, zanahoria, puerro, chirivía), caramelo, extracto de levadura, especias (contienen apio), perejil.

Palm oil freeVeganVegetarian
Allergens
Celery
May contain traces
CeleryEggsGlutenMilkMustardSoybeansen:gluten en:mustard en:soybeans fr:oeuf lait

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120g
Serving size
250 ml
Labels & certifications
VegetarianNo glutenEuropean Vegetarian UnionNo preservativesVeganEuropean Vegetarian Union Vegan
Sold in
Denmark, Finland, France, Germany, Netherlands, Spain, Sweden
Barcode
4056489168096

Prices reported by shoppers

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Recipe & label changes

  1. September 29, 2026
    • Name: Vegetable stock → Caldo de Verduras/Legumes
    • Nutri-Score: — → c
    • Allergens: removed Apio
  2. September 25, 2026
    • Ingredients: ingredient list was updated
      Show before / after

      salt, palm fat, potato starch, flavor enhancers: monosodium glutamate, disodium inosinate, disodium guanylate, 4% vegetables (1,8% onion, 1,2% locust 0,5% leek, 0,5% parsnip), caramelized sugar, yeast extract, spices (contains celery), 0,5% parsley, possible traces of cereals containing gluten, soy, mustard, eggs and milk,

      Sal, grasa de palma sostenible certificada, almidón, potenciadores del sabor: glutamato de monosodio, inosinato disódico, guanilato disódico; 4% hortalizas (cebolla, zanahoria, puerro, chirivía), caramelo, extracto de levadura, especias (contienen apio), perejil.

    • Allergens: added Apio

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Caldo de Verduras/Legumes?

Caldo de Verduras/Legumes contains 5 kcal per 100 ml and about 13 kcal per serving (250 ml).

How much sugar is in Caldo de Verduras/Legumes?

Caldo de Verduras/Legumes has 0.1 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Caldo de Verduras/Legumes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caldo de Verduras/Legumes vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Caldo de Verduras/Legumes contain?

According to the label data it contains: Celery. It may also contain traces of eggs, gluten, milk, mustard, soybeans, en:gluten en:mustard en:soybeans fr:oeuf lait. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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