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Caesar croutons
Caesar croutons by Tipiak provides 428 kcal per 100 g, with 2.2 g of sugars and 9.8 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Croutons category and comes in a 50 g pack. Contains: gluten, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 428 kcal | 450 −5% |
| Total fat | 14.2 g | 18.4 −23% |
| Saturated fat | 1.4 g | 3.3 −57% |
| Carbohydrates | 64.4 g | 59.3 +9% |
| Total sugars | 2.2 g | 3.6 −38% |
| Added sugars | 0 g | 0.9 −100% |
| Dietary fiber | 3.7 g | 3.9 |
| Protein | 9.8 g | 9.8 |
| Salt | 1.7 g | 2 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 671 Croutons products on Foodmetria.
Compared with other croutons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hvetemel (gluten), solsikkeolje, varmebehandlet maltet hvetemel (gluten), salt, gjær, naturilge aromaer (melk), hvitløkspulver (sulfitter), kjørvel
- Allergens
- GlutenMilkSulphur dioxide and sulphites
Product details
- Quantity
- 50 g
- Sold in
- France, Norway
- Barcode
- 3185200000177
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caesar croutons?
Caesar croutons contains 428 kcal per 100 g.
How much sugar is in Caesar croutons?
Caesar croutons has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Caesar croutons healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Caesar croutons contain?
According to the label data it contains: Gluten, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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