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Butternut And Ginger Soup
Butternut And Ginger Soup by Yorkshire Provender provides 45 kcal per 100 g, with 3.7 g of sugars and 2 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category and comes in a 400g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 45 kcal | 137 −67% |
| Total fat | 1.3 g | 5 −74% |
| Saturated fat | 0.2 g | 2.1 −90% |
| Carbohydrates | 5.7 g | 17.2 −67% |
| Total sugars | 3.7 g | 3.6 |
| Added sugars | 0.1 g | 1.4 −96% |
| Dietary fiber | 1.1 g | 2.4 −54% |
| Protein | 2 g | 5.7 −65% |
| Salt | 0.4 g | 2.4 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, roasted butternut squash (25%), carrot, onion, red split lentils, ginger puree (2%), rapeseed oil, vegetable bouillon [salt, potato starch, dried vegetables (celeriac (celery), onion, garlic, tomato), spices (celery, turmeric, black pepper, mace, nutmeg), herbs (lovage, parsley)], Yorkshire honey, garlic puree, ground turmeric, black pepper. Let's heat: Shake well before heating. Microwave: Remove lid and replace lightly. Place on a microwaveable plate: 900W 3 1/2 minutes, stirring halfway through. Allow to stand for 1 minute. Careful, it's hot! Hob: Heat for 3 minutes over a moderate heat or until piping hot, stirring frequently.
- Allergens
- Celery
Product details
- Quantity
- 400g
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5056053308971
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butternut And Ginger Soup?
Butternut And Ginger Soup contains 45 kcal per 100 g.
How much sugar is in Butternut And Ginger Soup?
Butternut And Ginger Soup has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Butternut And Ginger Soup healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Butternut And Ginger Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Butternut And Ginger Soup contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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