Butter croissant

by Waitrose in Butter croissants Barcode 5000169304143
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Butter croissant by Waitrose provides 424 kcal per 100 g, with 5.7 g of sugars and 9.1 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Butter croissants category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
24.7 g · High
Saturated fat
12.9 g · High
Sugars
5.7 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1Croissant

Nutrient Per 100 g Category avg
Calories 424 kcal 401 +6%
Total fat 24.7 g 21.9 +13%
Saturated fat 12.9 g 13.8 −6%
Carbohydrates 40.3 g 42.1
Total sugars 5.7 g 7.8 −27%
Added sugars 2.9 g 5 −43%
Dietary fiber 1.1 g 2.6 −58%
Protein 9.1 g 7.7 +18%
Salt 0.7 g 1.1 −38%

Category average across 519 Butter croissants products on Foodmetria.

Compared with other butter croissants

Calories higher 26%
Sugars lower 19%
Salt lower 9%
Saturated fat lower 25%
Protein top 14%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, butter (milk) 24%, water, sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid), enzyme ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts and sesame seeds Bake from frozen.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk
May contain traces
Nuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1Croissant
Sold in
United Kingdom
Barcode
5000169304143

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butter croissant?

Butter croissant contains 424 kcal per 100 g.

How much sugar is in Butter croissant?

Butter croissant has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Butter croissant healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Butter croissant vegan?

Based on its ingredient list, it is not vegan.

What allergens does Butter croissant contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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