Bun

by Niagara Bakery in Bread rolls Barcode 0623237000263
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Unprocessed or minimally processed

Bun by Niagara Bakery provides 210 kcal per 100 g, with 0 g of sugars and 6 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Bread rolls category.

Nutrient levels per 100 g

Fat
2 g · Low
Sugars
0 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50 g (1 BUN)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 210 kcal 105 kcal 269 −22%
Total fat 2 g 1 g 1% 4.6 −56%
Carbohydrates 42 g 21 g 8% 46.1 −9%
Total sugars 0 g 0 g 5 −100%
Added sugars 0 g 0 g 0% 2.1 −100%
Dietary fiber 2 g 1 g 4% 4.4 −55%
Protein 6 g 3 g 6% 9.2 −35%
Salt 1.5 g 0.8 g 1.2 +26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 846 Bread rolls products on Foodmetria.

Compared with other bread rolls

Calories lower 2%
Sugars lower 1%
Salt higher 12%
Protein top 94%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched white flour, water, yeast salt, shortening.

May contain palm oil

Product details

Serving size
50 g (1 BUN)
Sold in
United States
Barcode
0623237000263

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bun?

Bun contains 210 kcal per 100 g and about 105 kcal per serving (50 g (1 BUN)).

How much sugar is in Bun?

Bun has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bun healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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