Brand
Niagara Bakery
1 Niagara Bakery product averages 210 kcal, 0 g of sugars and 6 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Bun (0 g per 100 g)
1 Niagara Bakery product averages 210 kcal, 0 g of sugars and 6 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Bun (0 g per 100 g)
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