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Bröd Tunnbröd
Bröd Tunnbröd by Ikea provides 296 kcal per 100 g, with 9.1 g of sugars and 9.7 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 225 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 296 kcal | 286 |
| Total fat | 2.9 g | 5.3 −45% |
| Saturated fat | 0.7 g | 1 −27% |
| Carbohydrates | 56 g | 48.4 +16% |
| Total sugars | 9.1 g | 4.6 +99% |
| Added sugars | 6.8 g | 2.6 +161% |
| Protein | 9.7 g | 9.6 |
| Salt | 0.9 g | 1.3 −31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé (71%), eau, sucre, gluten de blé, sirop vierge (saccharose, glucose et fructose), huile de colza, levures, sel, levain (à base de seigle), fructose, épice (fenouil), émulsifiants (E471, E472e), poudre à lever (E503ii), agent de traitement de la farine (E300).
- Allergens
- Gluten
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225 g
- Sold in
- France
- Barcode
- 1302288170000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bröd Tunnbröd?
Bröd Tunnbröd contains 296 kcal per 100 g.
How much sugar is in Bröd Tunnbröd?
Bröd Tunnbröd has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bröd Tunnbröd healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bröd Tunnbröd contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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