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Brioche Loaf
Brioche Loaf by St. Pierre provides 330 kcal per 100 g, with 13 g of sugars and 8 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brioche prepacked category and comes in a 15 slices 500g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 330 kcal | 112 kcal | 343 | |
| Total fat | 10 g | 3.4 g | 4% | 11 −9% |
| Saturated fat | 4.4 g | 1.5 g | 8% | 4.8 −8% |
| Carbohydrates | 51 g | 17.3 g | 6% | 51.5 |
| Total sugars | 13 g | 4.4 g | 15.1 −14% | |
| Added sugars | 12.1 g | 4.1 g | 8% | 12.1 |
| Dietary fiber | 2.1 g | 0.7 g | 3% | 2.2 |
| Protein | 8 g | 2.7 g | 5% | 8.1 |
| Salt | 1.1 g | 0.4 g | 0.9 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Brioche prepacked products on Foodmetria.
Compared with other brioche prepacked
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, Sugar, Water, Palm Fat, Egg, Invert Sugar Syrup, Salt, Flavourings, Yeast, Heat Treated Wheat Flour, Rapeseed Oil, Dried Skimmed Milk, Wheat Gluten, Preservative (Calcium Propionate), Milk Proteins, Deactivated Yeast, Emulsifier (Mono - and Diglycerides of Fatty Acids), Colour (Beta Carotene).
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 15 slices 500g
- Serving size
- 1 slice (34 g)
- Labels & certifications
- Made in France
- Sold in
- France, United Kingdom
- Barcode
- 5027952008736
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brioche Loaf?
Brioche Loaf contains 330 kcal per 100 g and about 112 kcal per serving (1 slice (34 g)).
How much sugar is in Brioche Loaf?
Brioche Loaf has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brioche Loaf healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brioche Loaf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brioche Loaf contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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