Breakfast Bakes Chocolate

by Kellogg's 270 g (6 * 45 g) in Chocolate cakes Barcode 5053827118699

Gâteau de blé et d'avoine avec morceaux de chocolat et vitamines ajoutées (niacine, B6, B2, B1, acide folique, B12) et fer.

Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Breakfast Bakes Chocolate by Kellogg's provides 405 kcal per 100 g, with 37 g of sugars and 4.8 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 270 g (6 * 45 g) pack. Contains: gluten, milk, soybeans, avoine.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
37 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 45 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 405 kcal 182 kcal 419
Total fat 13 g 5.9 g 8% 21.8 −40%
Saturated fat 3.4 g 1.5 g 8% 8.4 −60%
Carbohydrates 66 g 29.7 g 11% 48.9 +35%
Total sugars 37 g 16.7 g 31 +19%
Added sugars 25 g 11.3 g 23% 28.5 −12%
Dietary fiber 2.3 g 1 g 4% 2.8 −19%
Protein 4.8 g 2.2 g 4% 5.8 −17%
Salt 0.5 g 0.2 g 0.5 +8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.

Compared with other chocolate cakes

Calories lower 30%
Sugars higher 19%
Salt higher 41%
Saturated fat lower 17%
Protein top 79%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Céréales (farine de _blé_, flocon d'_avoine_), sirop de glucose, morceaux de chocolat de cacao, sucre, cacao maigre, émulsifiant (lécithine de _soja_)), purée de pomme, huile de tournesol émulsionnée, sirop de glucose, sucre, fructose, dextrose, émulsifiant (E475, lécithine de _soja_), _lait_ écrémé en poudre, agent levant (hydrogénocarbonate de sodium, amidon modifié, sel, arôme, acide malique, sirop de sucre partiellement inverti, stabilisant (gomme de guar), extrait de malt d'_orge_, antioxydant (acide lactique), vitamine (niacine, B1, B2, B6, B12, acide folique) et fer.

Palm oil freeNot veganVegetarian
Allergens
GlutenMilkSoybeansAvoine

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
270 g (6 * 45 g)
Serving size
45 g
Labels & certifications
Vegetarian
Sold in
France, Italy
Barcode
5053827118699

Prices reported by shoppers

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Frequently asked questions

How many calories are in Breakfast Bakes Chocolate?

Breakfast Bakes Chocolate contains 405 kcal per 100 g and about 182 kcal per serving (45 g).

How much sugar is in Breakfast Bakes Chocolate?

Breakfast Bakes Chocolate has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Breakfast Bakes Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Breakfast Bakes Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Breakfast Bakes Chocolate contain?

According to the label data it contains: Gluten, Milk, Soybeans, Avoine. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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