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Bread
Bread by Blueribbon provides 254 kcal per 100 g, with 4.2 g of sugars and 6.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 700g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 254 kcal | 382 kcal | 286 −11% | |
| Total fat | 1.7 g | 2.6 g | 3% | 5.3 −67% |
| Saturated fat | 0.8 g | 1.2 g | 6% | 1 −16% |
| Carbohydrates | 50 g | 75 g | 27% | 48.4 |
| Total sugars | 4.2 g | 6.3 g | 4.6 −8% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 5.9 g | 8.9 g | 32% | 4.5 +31% |
| Protein | 6.7 g | 10.1 g | 20% | 9.6 −30% |
| Salt | 0.9 g | 1.3 g | 1.3 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15581 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
white bread flour (wheat, wheat gluten) watec neest salt sugac vegetable fat (palm frult), soya flour (soya) emulsifers presenvative (calclum propionate), flour improvers, minerals (electrolytic iron, zine cidle) and vitamins contains allergens: wheat wheat gluten, soya store in a cool,
- Allergens
- GlutenSoybeans
- May contain traces
- Wheat Gluten Soya
Product details
- Quantity
- 700g
- Serving size
- 150g
- Sold in
- South Africa
- Barcode
- 6009629180005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bread?
Bread contains 254 kcal per 100 g and about 382 kcal per serving (150g).
How much sugar is in Bread?
Bread has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bread contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of wheat gluten soya. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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