Hickory smoked sausage, hatch mild green chile
Hickory smoked sausage, hatch mild green chile by Blueribbon provides 242 kcal per 100 g, with 3 g of sugars and 9.1 g of protein. That is 115% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Smoked sausages category. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 link (66 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 160 kcal | 307 −21% | |
| Total fat | 21.2 g | 14 g | 18% | 25.3 −16% |
| Saturated fat | 7.6 g | 5 g | 25% | 9.5 −20% |
| Carbohydrates | 3 g | 2 g | 1% | 3.2 −6% |
| Total sugars | 3 g | 2 g | 1.4 +115% | |
| Protein | 9.1 g | 6 g | 12% | 16.3 −44% |
| Salt | 2.1 g | 1.4 g | 2.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 737 Smoked sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other smoked sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mechanically separated chicken, pork. water. hatch green chiles, modified food starch, salt, dextrose, isolated oat product, corn syrup solids, sodium phosphate, spices, seasoning (salt, lactic acid, sodium di-acetlte), garlic powder, flavorings, sodium erythorbate, natural smoke flavor, sodium nitrite.
- Allergens
- Pork
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 link (66 g)
- Sold in
- United States
- Barcode
- 0070133007429
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hickory smoked sausage, hatch mild green chile?
Hickory smoked sausage, hatch mild green chile contains 242 kcal per 100 g and about 160 kcal per serving (1 link (66 g)).
How much sugar is in Hickory smoked sausage, hatch mild green chile?
Hickory smoked sausage, hatch mild green chile has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hickory smoked sausage, hatch mild green chile healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hickory smoked sausage, hatch mild green chile vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hickory smoked sausage, hatch mild green chile contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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