Bread

by Old Mill Bread Co. in Wheat breads Barcode 0664541000013
Average nutritional quality
Ultra-processed food

Bread by Old Mill Bread Co. provides 248 kcal per 100 g, with 10 g of sugars and 10 g of protein. That is 109% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category. Contains: soybeans.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
10 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.8 onz (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 248 kcal 124 kcal 272 −9%
Total fat 1 g 0.5 g 1% 3.6 −72%
Saturated fat 0 g 0 g 0% 0.5 −100%
Carbohydrates 54 g 27 g 10% 47.7 +13%
Total sugars 10 g 5 g 4.8 +109%
Added sugars 0 g 0 g 0% 3 −100%
Dietary fiber 6 g 3 g 11% 6.3
Protein 10 g 5 g 10% 10.7 −6%
Salt 1.1 g 0.6 g 1.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 595 Wheat breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other wheat breads

Calories lower 39%
Sugars higher 7%
Salt higher 47%
Saturated fat lower 1%
Protein top 43%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Freshly milled whole wheat flavor, water honey, salt, yeast, soy lecithin

Allergens
Soybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1.8 onz (50 g)
Sold in
United States
Barcode
0664541000013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bread?

Bread contains 248 kcal per 100 g and about 124 kcal per serving (1.8 onz (50 g)).

How much sugar is in Bread?

Bread has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bread contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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