Nutrition report ready

Braswell's select, red pepper jelly

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Braswell Food Co. product.

Nutri-Score D NOVA 4

View details

Braswell's select, red pepper jelly

by Braswell Food Co. in Fruit and vegetable preserves Barcode 0041695008704
Poor nutritional quality
Ultra-processed food

Braswell's select, red pepper jelly by Braswell Food Co. provides 233 kcal per 100 g, with 60 g of sugars and 0 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 233 kcal 35 kcal 231
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 60 g 9 g 3% 55 +9%
Total sugars 60 g 9 g 47.3 +27%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Sodium-free
0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other fruit and vegetable preserves

Calories lower 43%
Sugars higher 27%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cane sugar, red bell peppers, apple cider vinegar, pectin, citric acid, dehydrated onions and capsicum.

Palm oil freeVeganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (15 g)
Sold in
United States
Barcode
0041695008704

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Braswell's select, red pepper jelly?

Braswell's select, red pepper jelly contains 233 kcal per 100 g and about 35 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Braswell's select, red pepper jelly?

Braswell's select, red pepper jelly has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Braswell's select, red pepper jelly healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Braswell's select, red pepper jelly vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Braswell's select, red pepper jelly? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More fruit and vegetable preserves

View all →

More from Braswell Food Co.

View all →