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Boston Cream Pie
Boston Cream Pie by Chobani Flip provides 133 kcal per 100 g, with 14.1 g of sugars and 7 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (128 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 170 kcal | 89 +50% | |
| Total fat | 3.9 g | 5 g | 6% | 2.8 +41% |
| Saturated fat | 2.3 g | 3 g | 15% | 1.7 +38% |
| Carbohydrates | 17.2 g | 22 g | 8% | 11.2 +54% |
| Total sugars | 14.1 g | 18 g | 9.4 +50% | |
| Added sugars | 10.9 g | 14 g | 28% | 5.5 +99% |
| Dietary fiber | 0.4 g | 0.5 g | 2% | 0.5 −26% |
| Protein | 7 g | 9 g | 18% | 4.8 +48% |
| Salt | 0.1 g | 0.2 g | 0.1 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12469 Yogurts products on Foodmetria.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lowfat yogurt (cultured pasteurized nonfat milk, cream), cane sugar, water, wheat flour, cream, milk, vegetable oils (palm, palm kernel), chocolate, cocoa butter, fruit pectin, natural flavors, fruit and vegetable juice concentrate & beta carotene (for color), brown sugar, salt, lemon juice concentrate, skim milk, soy lecithin, vanilla extract, guar gum.
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (128 g)
- Sold in
- United States
- Barcode
- 0818290016577
Prices reported by shoppers
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Frequently asked questions
How many calories are in Boston Cream Pie?
Boston Cream Pie contains 133 kcal per 100 g and about 170 kcal per serving (1 container (128 g)).
How much sugar is in Boston Cream Pie?
Boston Cream Pie has 14.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Boston Cream Pie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Boston Cream Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Boston Cream Pie contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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