Boneless Ribeye Steak

by Members Mark 1.32 lb in Frozen steaks Barcode 0255145619772
Very good nutritional quality

Boneless Ribeye Steak by Members Mark provides 188 kcal per 100 g, with 0 g of sugars and 19.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Frozen steaks category and comes in a 1.32 lb pack.

Nutrient levels per 100 g

Fat
11.6 g · Moderate
Saturated fat
4.5 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 112g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 188 kcal 211 kcal 159 +18%
Total fat 11.6 g 13 g 17% 10 +16%
Saturated fat 4.5 g 5 g 25% 4.1 +10%
Carbohydrates 0 g 0 g 0% 1.6 −100%
Total sugars 0 g 0 g 0.1 −100%
Added sugars 0 g 0 g 0% 0
Dietary fiber 0 g 0 g 0% 0
Protein 19.6 g 22 g 44% 17.1 +15%
Salt 0.2 g 0.2 g 0.4 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7 Frozen steaks products on Foodmetria.

Compared with other frozen steaks

Calories higher 29%
Sugars lower 1%
Salt lower 43%
Saturated fat higher 43%
Protein top 29%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grass Fed Beef Ribeye

Product details

Quantity
1.32 lb
Serving size
112g
Labels & certifications
Halal
Sold in
United States
Barcode
0255145619772

Prices reported by shoppers

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Frequently asked questions

How many calories are in Boneless Ribeye Steak?

Boneless Ribeye Steak contains 188 kcal per 100 g and about 211 kcal per serving (112g).

How much sugar is in Boneless Ribeye Steak?

Boneless Ribeye Steak has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Boneless Ribeye Steak healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 6, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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