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Bolleria al cacao
Bolleria al cacao by Dia provides 459 kcal per 100 g, with 12 g of sugars and 6.7 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Doughnuts category and comes in a 100 gr pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 459 kcal | 413 +11% |
| Total fat | 29 g | 22.8 +27% |
| Saturated fat | 18 g | 10.9 +65% |
| Carbohydrates | 42 g | 45.2 −7% |
| Total sugars | 12 g | 18.5 −35% |
| Added sugars | 8.7 g | 12.1 −28% |
| Protein | 6.7 g | 6.2 +9% |
| Salt | 0.5 g | 0.9 −47% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1445 Doughnuts products on Foodmetria.
Compared with other doughnuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
harinas (trigo y soja), cobertura especial con grasa vegetal y leche (27%) [azúcar, grasas vegetales (coco, palma), cacao desgrasado en polvo (2,3% )*, leche entera en polvo, estabilizante (E492), emulgente (lecitinas (contiene soja)), aromas], grasa y aceites de palma, azúcar, agua, almidón (trigo, patata), levadura, huevo líquido pasteurizado, gluten de trigo, harina de cebada malteada, dextrosa, sal, emulgentes (lecitinas (contiene soja), E471, E472e), proteínas de la leche, antioxidante (E300), estabilizante (E415) y aroma. Puede contener trazas de frutos de cáscara.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Nuts
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 gr
- Sold in
- France, Spain
- Barcode
- 8480017019189
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bolleria al cacao?
Bolleria al cacao contains 459 kcal per 100 g.
How much sugar is in Bolleria al cacao?
Bolleria al cacao has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bolleria al cacao healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bolleria al cacao vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bolleria al cacao contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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