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Blueberry Pancakes, Blueberry
Blueberry Pancakes, Blueberry by Kellogg's provides 238 kcal per 100 g, with 9.5 g of sugars and 4.8 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 Pancakes (105 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 238 kcal | 250 kcal | 214 +11% | |
| Total fat | 6.7 g | 7 g | 9% | 10 −33% |
| Saturated fat | 1 g | 1 g | 5% | 6.2 −85% |
| Carbohydrates | 41.9 g | 44 g | 16% | 28.4 +47% |
| Total sugars | 9.5 g | 10 g | 21.6 −56% | |
| Added sugarsUSDA | 9.5 g | 10 g | 20% | 16.8 −43% |
| Dietary fiber | 1 g | 1.1 g | 4% | 1 +5% |
| Protein | 4.8 g | 5 g | 10% | 3.4 +40% |
| Salt | 1.2 g | 1.2 g | 0.2 +433% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low saturated fat
- 1 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B [Thiamin Mononitrate], Vitamin B [Riboflavin], Folic Acid), Water, Sugar, Vegetable Oil (Soybean And/Or Canola), Contains 2% Or Less Of Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Fructose, Modified Food Starch, Natural Flavor, Maltodextrin, Eggs, Soy Lecithin, Dried Blueberries, Whey, Vegetable And Fruit Juice For Color, Vitamins And Minerals: Iron, Vitamin A Palmitate, Vitamin B (Pyridoxine Hydrochloride), Vitamin B
- Allergens
- EggsGlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 Pancakes (105 g)
- Sold in
- United States
- Barcode
- 0038000348952
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blueberry Pancakes, Blueberry?
Blueberry Pancakes, Blueberry contains 238 kcal per 100 g and about 250 kcal per serving (3 Pancakes (105 g)).
How much sugar is in Blueberry Pancakes, Blueberry?
Blueberry Pancakes, Blueberry has 9.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Blueberry Pancakes, Blueberry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blueberry Pancakes, Blueberry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blueberry Pancakes, Blueberry contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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