Blondie dough
Blondie dough provides 476 kcal per 100 g, with 38.1 g of sugars and 7.1 g of protein. That is 106% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.083 package (42 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 476 kcal | 200 kcal | 376 +27% | |
| Total fat | 23.8 g | 10 g | 13% | 17.3 +38% |
| Saturated fat | 9.5 g | 4 g | 20% | 9 +6% |
| Carbohydrates | 57.1 g | 24 g | 9% | 52.5 +9% |
| Total sugars | 38.1 g | 16 g | 18.5 +106% | |
| Dietary fiber | 2.4 g | 1 g | 4% | 1.8 +36% |
| Protein | 7.1 g | 3 g | 6% | 6.8 +5% |
| Salt | 0.6 g | 0.3 g | 1.2 −49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched wheat flour (bleached wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), peanut butter (roasted peanuts, sugar, hydrogenated vegetable oils [rapeseed, cottonseed and soybean oils], salt, corn syrup), vegetable oil (palm, soybean and/or cottonseed oils), peanut butter cups (milk chocolate flavored confectionery coating [sugar, vegetable oils (palm kernel and hydrogenated palm), skim milk, cocoa powder, whole milk, sorbitan tristearate and soy lecithin {emulsifiers}, salt, vanilla, natural and artificial flavors], peanuts, sugar, palm kernel oil, lactose, soy lecithin [emulsifier], salt), eggs, molasses, contains 2% or less of: water, leavening (baking soda, sodium aluminum phosphate), natural and artificial flavors, salt.
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.083 package (42 g)
- Sold in
- United States
- Barcode
- 0011110889843
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blondie dough?
Blondie dough contains 476 kcal per 100 g and about 200 kcal per serving (0.083 package (42 g)).
How much sugar is in Blondie dough?
Blondie dough has 38.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Blondie dough healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blondie dough vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blondie dough contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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