Black pepper sauce

by Kania 340 in Pepper sauces Barcode 20808785
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Black pepper sauce by Kania provides 436 kcal per 100 g, with 3.6 g of sugars and 1.1 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepper sauces category and comes in a 340 pack.

Nutrient levels per 100 g

Fat
44.5 g · High
Saturated fat
3.7 g · Moderate
Sugars
3.6 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 436 kcal 274 +59%
Total fat 44.5 g 25.2 +77%
Saturated fat 3.7 g 4 −8%
Carbohydrates 7.4 g 9.2 −20%
Total sugars 3.6 g 4.1 −12%
Added sugars 0 g 1.4 −100%
Dietary fiber 0.9 g 1.3 −32%
Protein 1.1 g 1.9 −43%
Salt 1.7 g 2.7 −36%

Category average across 102 Pepper sauces products on Foodmetria.

Compared with other pepper sauces

Calories higher 28%
Sugars higher 35%
Salt higher 46%
Saturated fat lower 47%
Protein top 73%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

43% huile de colza, eau, vinaigre d'alcool, jaune d'œuf*, sucre, 2,7% poivre noir, amidon (mais), moutarde (eau, graine de moutarde, vinaigre d'alcool, sel, acidifiant : acide citrique), 1,7% Armagnac, sel, épaississants gomme guar, gomme xanthane; colorant : caroténoïdes ; extrait de pomme. *Issu de poules élevées en plein air. Non ouvert,

Product details

Quantity
340
Labels & certifications
NutriscoreContains alcohol
Sold in
France
Barcode
20808785

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black pepper sauce?

Black pepper sauce contains 436 kcal per 100 g.

How much sugar is in Black pepper sauce?

Black pepper sauce has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Black pepper sauce healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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