Black Olives Pitted with sea salt by Morrisons

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Black Olives Pitted with sea salt

by Morrisons in Black olives Barcode 5010251878544
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Black Olives Pitted with sea salt by Morrisons provides 167 kcal per 100 g, with 1.1 g of sugars and 1.8 g of protein. That is 131% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Black olives category.

Nutrient levels per 100 g

Fat
17.1 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
1.1 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 167 kcal 243 −31%
Total fat 17.1 g 24.1 −29%
Saturated fat 3.5 g 3.4
Carbohydrates 1.2 g 3.5 −66%
Total sugars 1.1 g 0.5 +131%
Dietary fiber 0.3 g 4.5 −93%
Protein 1.8 g 1.6 +16%
Salt 5 g 4 +26%

Category average across 412 Black olives products on Foodmetria.

Compared with other black olives

Calories lower 32%
Sugars higher 10%
Salt higher 28%
Saturated fat higher 40%
Protein top 34%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5010251878544

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black Olives Pitted with sea salt?

Black Olives Pitted with sea salt contains 167 kcal per 100 g.

How much sugar is in Black Olives Pitted with sea salt?

Black Olives Pitted with sea salt has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Black Olives Pitted with sea salt healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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