Bistro Lantbröd

by Fazer 600 g in Sandwiches with ham and emmental cheese and butter Barcode 7314873552010
Average nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Bistro Lantbröd by Fazer provides 250 kcal per 100 g, with 2.2 g of sugars and 11 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches with ham and emmental cheese and butter category and comes in a 600 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0 g · Low
Sugars
2.2 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 250 kcal
Total fat 2.9 g
Saturated fat 0 g
Carbohydrates 43 g
Total sugars 2.2 g
Added sugars 1 g
Dietary fiber 3.5 g
Protein 11 g
Salt 1.1 g

Ingredients

Vetemjöl, vatten, havreflingor 11%, vetegluten, linfrö 2.5%, surdeg av vete 2%, jäst, salt, socker (endast som jästnäring), rapsolja, durumvetemjöl, konserveringsmedel (kalciumpropionat), malt av korn, mjölbehandlingsmedel (askorbinsyra).

Palm oil free
Allergens
Gluten

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
600 g
Sold in
Sweden
Barcode
7314873552010

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bistro Lantbröd?

Bistro Lantbröd contains 250 kcal per 100 g.

How much sugar is in Bistro Lantbröd?

Bistro Lantbröd has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bistro Lantbröd healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bistro Lantbröd contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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