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Biscotti ai cereali - multifrutta
Biscotti ai cereali - multifrutta by MD provides 464 kcal per 100 g, with 23 g of sugars and 6.5 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 464 kcal | 457 |
| Total fat | 19 g | 20.3 −6% |
| Saturated fat | 1.8 g | 8.8 −80% |
| Carbohydrates | 64 g | 64 |
| Total sugars | 23 g | 28.6 −19% |
| Added sugars | 16.3 g | 18.5 −12% |
| Protein | 6.5 g | 6.8 −5% |
| Salt | 0.9 g | 0.7 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fiocchi d’avena 27%, farina integrale di frumento 25%, olio vegetale (girasole altamente oleico), zucchero, preparato di frutta 11% [frutta(purea di mela, succo di kiwi, succo darancia), sciroppo di fruttosio e di glucosio, sciroppo di glucosio, umidificante (glicerolo), zucchero, fibra di frumento, gelificante (pectina), correttore di acidità (acido citrico), olio vegetale (girasole), aromi, coloranti (curcumina e complessi rameici delle clorofille)], sciroppo di glucosio e fruttosio, uvetta 2%, agenti lievitanti (carbonato acido di ammonio, carbonato acido di sodio e fosfato monocalcico), sale e aroma.
- Allergens
- Gluten
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No palm oilsource of fibreHigh fibres
- Sold in
- Italy
- Barcode
- 8019730087184
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscotti ai cereali - multifrutta?
Biscotti ai cereali - multifrutta contains 464 kcal per 100 g.
How much sugar is in Biscotti ai cereali - multifrutta?
Biscotti ai cereali - multifrutta has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Biscotti ai cereali - multifrutta healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Biscotti ai cereali - multifrutta contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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