Bio Schaf Quark Topfen

by Leeb 200g in Milchprodukte Barcode 9007833008440
Average nutritional quality

Bio Schaf Quark Topfen by Leeb provides 147 kcal per 100 g, with 2.8 g of sugars and 8.4 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Milchprodukte category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
7.4 g · High
Sugars
2.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 147 kcal 294 kcal 223 −34%
Total fat 10.5 g 21 g 27% 17.5 −40%
Saturated fat 7.4 g 14.8 g 74% 11.6 −36%
Carbohydrates 4 g 8 g 3% 4.4 −10%
Total sugars 2.8 g 5.6 g 3.7 −24%
Protein 8.4 g 16.8 g 34% 12.1 −30%
Salt 0.1 g 0.2 g 0.9 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 160 Milchprodukte products on Foodmetria.

Compared with other milchprodukte

Calories lower 42%
Sugars lower 45%
Salt lower 8%
Saturated fat lower 46%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200g
Serving size
200g
Labels & certifications
Organic
Sold in
Germany
Barcode
9007833008440

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Schaf Quark Topfen?

Bio Schaf Quark Topfen contains 147 kcal per 100 g and about 294 kcal per serving (200g).

How much sugar is in Bio Schaf Quark Topfen?

Bio Schaf Quark Topfen has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio Schaf Quark Topfen healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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