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Bio Reiswaffeln

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bio Einsturz product.

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Bio Reiswaffeln

by Bio Einsturz 100g in Puffed rice cakes Barcode 4013200254698
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Bio Reiswaffeln by Bio Einsturz provides 380 kcal per 100 g, with 0.6 g of sugars and 8.4 g of protein. That is 93% less sugar than the average product in this category. It is listed in the Puffed rice cakes category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0.6 g · Low
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 380 kcal 401 −5%
Total fat 2.7 g 7.4 −63%
Saturated fat 0.6 g 3.3 −82%
Carbohydrates 79 g 74.7 +6%
Total sugars 0.6 g 9.2 −93%
Added sugars 0 g 4.9 −100%
Dietary fiber 1.1 g 3.1 −66%
Protein 8.4 g 8.3
Salt 0 g 0.5 −100%

Category average across 1124 Puffed rice cakes products on Foodmetria.

Compared with other puffed rice cakes

Calories lower 24%
Sugars lower 22%
Salt lower 1%
Saturated fat lower 36%
Protein top 32%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gepuffter Vollreis, Meersalz, Kann Spuren von Soja enthalten

Palm oil freeVeganVegetarian
May contain traces
Soybeans

Product details

Quantity
100g
Labels & certifications
No gluten
Sold in
Germany
Barcode
4013200254698

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Reiswaffeln?

Bio Reiswaffeln contains 380 kcal per 100 g.

How much sugar is in Bio Reiswaffeln?

Bio Reiswaffeln has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio Reiswaffeln vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Bio Reiswaffeln contain?

No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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