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Bio jamburger buns
Bio jamburger buns provides 210 kcal per 100 g, with 3.5 g of sugars and 3 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: eggs, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 210 kcal | 286 −27% |
| Total fat | 4.8 g | 5.3 −9% |
| Saturated fat | 0.6 g | 1 −37% |
| Carbohydrates | 36 g | 48.5 −26% |
| Total sugars | 3.5 g | 4.6 −24% |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 3 g | 9.6 −69% |
| Salt | 0.7 g | 1.3 −47% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15638 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Amidon de maïs" 29%, eau, levain naturel de riz" (farine de riz", eau), farine de riz", sésame* 5%, œufs entiers", amidon de tapioca", sucre de canne* sirop de glucose*, huile de tournesol", enveloppes de psyllium", protéine de pois, levure*, sel de mer, épaississant (gomme de guar", xanthane), épices". Peut contenir des traces de soja et de lupin. "issu de l'agriculture biologique ZUBEREITUNG: Ausgepacktes Brot im vorgeheizten Ofen bei 180°C (Umluft) 10 Minuten backen oder halbieren und toasten. ASTUCE DE DEGUSTATION : Faire cuire le pain déballé dans un four préchauffé à 180°C (air chaud) pendant environ 10 min ou coupés en deux au grille-pain.
- Allergens
- EggsSesame seeds
- May contain traces
- LupinSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenOrganicEU OrganicDE-ÖKO-003
- Sold in
- Switzerland
- Barcode
- 7611337500632
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio jamburger buns?
Bio jamburger buns contains 210 kcal per 100 g.
How much sugar is in Bio jamburger buns?
Bio jamburger buns has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bio jamburger buns healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bio jamburger buns vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bio jamburger buns contain?
According to the label data it contains: Eggs, Sesame seeds. It may also contain traces of lupin, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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