Bio-Dinkelbrot

by BioBio 500 g in Breads Barcode 4316268588034
Very good nutritional quality
Processed food

Bio-Dinkelbrot by BioBio provides 201 kcal per 100 g, with 2.7 g of sugars and 6.8 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 500 g pack. Contains: gluten, dinkelvollkornquellmehl.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.2 g · Low
Sugars
2.7 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 201 kcal 286 −30%
Total fat 1.9 g 5.3 −64%
Saturated fat 0.2 g 1 −79%
Carbohydrates 35 g 48.4 −28%
Total sugars 2.7 g 4.6 −41%
Added sugars 0 g 2.6 −100%
Dietary fiber 7 g 4.5 +55%
Protein 6.8 g 9.6 −29%
Salt 0.9 g 1.3 −30%

Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Calories lower 5%
Sugars lower 45%
Salt lower 21%
Saturated fat lower 39%
Protein top 87%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

44% _Dinkelvollkornschrot_ (eine Weizenart), 27% Natursauerteig (Wasser, _Dinkelvollkornschrot_ (eine Weizenart), _Roggenvollkornschrot_) Wasser, 4% _Dinkelvollkornquellmehl_ (eine Weizenart), Meersalz, Hefe.

Palm oil free
Allergens
GlutenDinkelvollkornquellmehl

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicDE-ÖKO-001NutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4316268588034

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Dinkelbrot?

Bio-Dinkelbrot contains 201 kcal per 100 g.

How much sugar is in Bio-Dinkelbrot?

Bio-Dinkelbrot has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Dinkelbrot healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bio-Dinkelbrot contain?

According to the label data it contains: Gluten, Dinkelvollkornquellmehl. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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